Entrée |
Brushetta
Crusty bread served with juicy tomato, red onion, olives, garlic and fresh herbs drizzled with olive oil
|
$6.50 |
Antipasto Platter
Assorted cheeses, spiced pickled onions; sun dried tomatoes, smoked mussels and olives served with crackers and crusty bread
|
$9.50 |
Soup of the Day (winter)
Served with crusty bread
|
$5.50 |
Main Course |
Grain Feed Chicken Breast
With garlic and white wine sauce. Served with seasonal vegetables
|
$18.50 |
Bonnie’s famous Rump Steak
With your choice of Hot English or Wholegrain mustard butter or Creamy mushrooms sauce. Served with seasonal vegetables
|
$24.50 |
| Special of the Day |
$17.50 |
Chicken Nuggets (child serving)
Served with vegetables
|
$11.50 |
Dessert |
Dessert of the Day
Served with your choice of custard or ice cream
|
$6.50 |